Thursday, March 19, 2009

RUSSIAN SANDWICH

Cooking Time : Nil.
Preparation Time : 10 mins.

Makes 4 sandwiches.

Ingredients

8 bread slices, buttered
a few lettuce leaves

For the filling

¾ cup chopped and boiled mixed vegetables (carrots, peas and French beans)
2 tablespoons boiled and chopped potatoes
2 tablespoons chopped pineapple
¼ cup mayonnaise
2 tablespoons cream
salt and freshly crushed pepper to taste

Method

1. Mix together the vegetables, pineapple, mayonnaise, cream, salt and pepper to make the filling.
2. Divide into 4 portions and keep aside.
3. Place lettuce leaves on 4 buttered bread slices and top with a portion of the filling.
4. Sandwich with the remaining 4 buttered bread slices.
5. Cut each sandwich into 4 triangles and serve.

Tips

VARIATION : CLUB SANDWICH
This is a two filling sandwich.
One filling is the same as that given in the recipe of Russian Sandwich.
The second will have slices of tomato, cucumber and cheese sprinkled with a little salt and pepper.

No comments:

Post a Comment